My husband and I just got back from two glorious weeks in Italy. Spending most of our time in Florence, Chianti region of Tuscany and the Cinque Terre.
The scenery, the art, the history, the fashion...the food!
Strawberry and Gorgonzola risotto and Blueberry sauced steak at Aqua Al 2 in Florence was our favourite meal of the trip.
It is definitely hard to eat a Cruise or Consolidation phase diet in this country. So many rich sauces, incredible wines, pasta, breads, olive oil on everything - but, I am happy to report I am officially on the Stabalization of the diet now and did not gain a single pound on the holiday.
Not one pound.
I am Dukan triumphant right now.
The diet, so far is working!
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